![]() |
||||
|
|
|
|
Buck Run Deer Ranch |
||||||||||
|
Contact Information Russell and Michele Haney Phone: 603-444-6343 or 603-444-5728 Product Descriptions Red deer venison for sale as frozen whole and partial carcasses, packages of same cuts, and value-added products. We offer ground venison, 4 flavors of jerky, breakfast sausage, 3 Italian sausages, Hickory smoked summer sausage and Hickory smoked garlic and cheddar cheese flavor summer sausage. We also make sausage for other deer farmers. Distribution Products available within USA through farm-gate sales, farmers’ markets, retail stores and Internet sales. Open 7 days a week, in and out all day, every day. Payment options are cash or cheque. Meat can be picked up or we can ship via first class mail anywhere in the USA. Other Information We have been in business since 2000. All venison is USDA inspected. |
||||||||||
|
Home | Cooking | Recipes | Suppliers | Resource | Deerfarmer.com Classified Ads | Chat Rooms | Deer Mall | Digest Newsletter | Farms Directory |
||||||||||
|
Venison-Meat.com |
||||||||||
![]() |
||||||||||